Spring Planning is underway, and we wish Ohio farmers a fantastic weekend of networking and learning at the annual OEFFA (Ohio Ecological Food and Farm Association) Conference in Granville! Here’s hoping they discover a way to grow and harvest in a Polar Vortex, or what we used to call winter!
The pierogi lady will be here this week!
This week, SCRATCH, free range food will be set up inside the market again.
On the menu:
Breakfast:
Stuffed French Toast with Ham (two slices of market bread soaked in free range egg, whole milk and cinnamon toasted, then stuffed with Morning DEW Orchards sauteed apples, topped with whipped cream and drizzled with honey, served with a side of Duma’s smoked ham) $7
Lunch:
Grassfed Beef Chili with sour cream, green onion with a cheddar corn muffin $5 (gluten-free!)
Grassfed Beef 1/4lb hot dog loaded up right (chili, onion, whole grain mustard) with delectable potato salad $5
Honey Lemonade $2
Lemon Tea $2
And Local/Ohio Vendors Of Course!
Market vendors offer a wide selection of baked goods (including traditional, vegan, gluten free); goat, sheep, and cow milk cheeses; maple syrup and maple products; honey and honey products; herb vinegars and oils, jams and jellies; dried herbs; preserves; salsa, dip and baking mixes; locally roasted coffee and beans; hot and cold prepared foods, including local meats, eggs and cheese, and vegetarian and vegan, pastured meats and eggs; organic dry beans, corn meal, polenta, whole wheat flour, wheat berries; natural soaps, lotions, and bath products, candles, dog treats, hypertufas, and more!
The market welcomes the Ohio Direction Card and credit/debit cards are also welcome; customers may visit the market info table to swipe the card in exchange for market tokens.
*thanks to Ray Pandelli, regular market attender, for pictures!