*Updated 8-11-14 with new time and current vendors.
It’s Wednesday, which means this afternoon is the weekly Farmer’s Market at NEOMED (Northeast Ohio Medical University). Have you visited us yet? If not, you’ve missed amazing produce, food trucks, live music, free-range beef and chicken, goat cheese, bread, other treats and an opportunity to sharpen your knives or lawnmower blades. Patronizing our vendors means your grocery budget stretches further and many of your dollars stay local. The farmers and vendors benefit and your food is fresher and healthier.
The success of the Market depends upon you! Please help us make this first year a success.
Please be sure to stop by an ATM beforehand and bring a cooler for cold/frozen items. Visit the NEOMED tent for free reusable bags.
Farmer’s Market Now Open 4-6 p.m. Every Wednesday
Due to your feedback, we are now starting and ending the weekly Farmer’s Market 30 minutes earlier. The Market is held every Wednesday through October from 4:00-6:00 p.m., rain or shine. It takes place in Parking Lot A, which is on the southeast corner of campus nearest the Key Bank.
Who is invited to attend?
The event is open to the public.
Vendors include:
- Angelo’s Pizzeria
- Blue Sage Farms (Cut Flowers & Vegetables)
- Bonny’s Bread
- Clover Creek Growers (Flowers & Herbs)
- Dessert First (Gluten Free and Vegan)
- Emily’s Soap
- Filingo’s Wine Jelly
- Ginther’s Knife Sharpening
- Goodell Family Farms (Maple Products)
- Jo’s Kettlecorn
- Layers of Me (Body Butters)
- May’s Produce
- Ornery Goat Dairy
- Peter’s Creek Farm
- Premium Pastured Meats
- Rootstown Organic Farm
- Scratch Free Range Food (Food Truck)
- Shari’s Berries (Fruit, Flowers & Plants)
- Silver Dollar Farm (Accepts Portage County Senior Farmers’ Market Vouchers)
- Surprise Farms (Container Vegetables)
- Swamp Veggies
- Yang Farm
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*Reprinted with permission from Northeast Ohio Medical University