Glazed Smoked Easter Ham

Ham is a traditional Easter entrée. This recipe is a classic. A sweet glaze over a smoked ham. You can’t go wrong! Check it out! This recipe is courtesy of Foot Network Ingredients: 1 large onion, quartered, root end intact 1 (5 to 7-pound) smoked ham (shank end) 3/4 cup apricot jelly 1/4 cup water … Read more