Ham is a traditional Easter entrée. This recipe is a classic. A sweet glaze over a smoked ham. You can’t go wrong! Check it out! This recipe is courtesy of Foot Network Ingredients: 1 large onion, quartered, root end intact 1 (5 to 7-pound) smoked ham (shank end) 3/4 cup apricot jelly 1/4 cup water … Read more
. This recipe puts a spin on traditionally stuffed mushrooms by adding some spice with buffalo sauce.
Sloppy joes are one of those quick, go-to meals that are cheap and so easy.
These pizza crescent sticks are perfect! All pizza lovers will keep coming back for more.
This New Year I am changing it up and making something completely different.
